Our workshop provides an immersive experience of Japanese tradition and culture with a modern touch, extending beyond just the bowl of matcha. The workshops are led by the founders of chacha maimai, guided by teachings from tea teacher Miki Sensei.
Intro to Matcha Workshop (March 29, 2026)
$75.00
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Intro to Matcha Workshop (March 29, 2026)
Let's welcome the arrival of warm weather and explore Japan's culture with chacha maimai's workshop. Japan's strong connection with nature and seasonal shifts makes spring a time for new beginnings.
🌸 What You'll Experience
- Spring Equinox Small Bites: Taste small bites inspired by Shojin Ryori (traditional, plant-based Japanese Buddhist cuisine) and enjoy a sweet botamochi (a traditional Japanese spring confection) with matcha.
- Matcha 101: Learn the basics of matcha as a tea and as a cultural practice.
- Matcha Preparation: Prepare a bowl of matcha using authentic Japanese tea tools (Takayama Chasen), with tips on modern modifications.
- Matcha Tasting: Sip and explore our matcha collection.
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Souvenirs: Matcha 101 worksheet, take-home matcha samples, and more.
🗓️ Details
- Date & Time: March 29, 2026 (Sunday) 11:00 am - 1:00 pm
- Location: Higuma Japanese Restaurant (540 El Camino Real, Redwood City, CA)
- Capacity: 10 people
📝 Things to Know
- Parking: A small parking lot is available at the venue. Street parking is also available.
- Confirmation Email: After purchasing the workshop ticket, you will receive an order confirmation email, and an additional email 2-3 days before the event with the event details.
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Cancellations: Please email us at hello@wadolab.com. Workshop tickets can be refunded only as a store credit.
$75.00
