Sauce Gallery - Trial Kit

Sauce Gallery - Trial Kit

Sauce 1: Nisshin “Blue Grotto Piccolino”

Smoked-Cheese Carbonara

A little everyday luxury—ready in minutes.

Flavor profile
- Deep, smoky aroma from Italian-style cheese blend
- Savory bacon richness folded into a velvety cream base
- Finishes thick and glossy—perfect for coating noodles

*Allergen Information*
Eggs, Milk, Pork

Sauce 2: Nisshin “Blue Grotto Piccolino”

Mascarpone Pomodoro

A little everyday luxury—no passport required.

Flavor profile
- Bright Italian tomatoes layered with subtle natural sweetness
- Silky mascarpone rounds off acidity for a mellow, creamy finish
- Fragrant hit of extra-virgin olive oil in every bite

*Allergen Information*
Milk, Soy

Sauce 3: Soumi “Hakoneze”

Shrimp Tomato-Cream Sauce

Restaurant-quality bisque meets weeknight convenience.

Flavor profile
- Luxurious Americaine base loaded with sweet North Pacific shrimp
- Slow-reduced ripe-tomato purée for deep umami and gentle acidity
- Finished with fresh Hokkaidō cream for a velvety, mellow mouthfeel

*Allergen information*
Shrimp, milk, beef, soy, pork

Sauce 4: S&B “The Premium”

100 % Beef Bolognese

Tokyo fine-dining depth, no reservation required.

Chef pedigree
Developed under the eye of Chef Tsutomu Ochiai of Ginza’s famed La Bettola da Ochiai—the restaurant that’s “always fully booked.”

Flavor profile
- Coarse-ground beef (100 %) slowly simmered for hours
- Sun-ripened tomato paste + purée for deep sweetness
- Splash of red wine, real butter, and sautéed onions for classic ragù richness
- Includes a pouch of premium grated cheese to finish like the chef

*Allergen information*
Milk, beef